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FBO DAILY ISSUE OF JUNE 16, 2007 FBO #2028
MODIFICATION

M -- Contingency Cook Services

Notice Date
6/14/2007
 
Notice Type
Modification
 
NAICS
722310 — Food Service Contractors
 
Contracting Office
Department of the Air Force, United States Air Force Europe, 700 CONS, Ramstein AB UNIT 3115, APO, AE, 09021, UNITED STATES
 
ZIP Code
09021
 
Solicitation Number
FA5613-07-R-3017
 
Response Due
6/20/2007
 
Archive Date
7/5/2007
 
Point of Contact
Ria Kyle-Seeds, Contract Specialist, Phone (49) 631 5366 736, Fax (49) 631 3539 143, - Laurie Rowe, Mrs, Phone (49) 631 536 8408, Fax (49) 631 536,
 
E-Mail Address
Ria.Seeds@ramstein.af.mil, laurie.rowe@ramstein.af.mil
 
Description
Please review the revised Appendix 1 below. For a MS Word version of the Appendix please send an email to both POCs. The response date has been extended to 20 Jun 07 at 4:30PM CET. APPENDIX 1 APPROXIMATE SHIFT TIMES Ramstein Air Base (Germany): Rheinland Inn Dining Facility: Monday ? Sunday (24/7) Morning Shift: 0500 ? 1400 Afternoon Shift: 1000 - 1900 Evening Shift: 1900 ? 0400 Lindberg Hof Dining Facility: Morning Shift: 0500 ? 1400 Afternoon Shift: 1000 ? 1900 Weekends/Holiday Shift : Morning Shift: 0600 - 1500 Afternoon Shift: 0930-1830 Jawbone Flight Kitchen: Morning Shift: 0600 - 1500 Aftaernoon Shift: 1600- 0100 -- Flight meals and Ground Support Meals prepared daily. Spangdahlem Air Base (Germany): Monday ? Sunday Mosel Halle Dining Facility: Morning Shift: 0430 - 1330 Afternoon Shift: 1030 - 1930 Evening Shift: 1930 -0430 Weekends/Holidays Shift: Morning Shift: 0600 ? 1500 Afternoon Shift: 0930 - 1830 New Flight Kitchen: No hot meals provided -- Flight meals and Ground Support Meals prepared daily. Aviano Air Base (Italy): Buon Appetito Dining Facility: Monday - Sunday Morning Shift: 0500 - 1400 Afternoon Shift: 1000 - 1700 Evening Shift: 1700 - 0200 Weekends/Holidays Shift: Morning Shift: 0600 ? 1500 Afternoon Shift: 0930 - 1830 La Dolce Vita Dining Facility: Monday ?Sunday Morning Shift: 0500 ? 1400 Afternoon Shift: 1000 - 1700 Evening Shift: 1700 ? 0200 Weekends/Holidays Shift: Morning Shift: 0600 ? 1500 Afternoon Shift: 0930 - 1830 NOTE: All shifts are subject to change by military management with minimal notice. Breaks and lunches shall be staggered and shall not jeopardize food preparation and meal quality. Air Force Food Service Directives as listed at HQ AFSVA web site, https://www-r.afsv.af.mil apply. AF Directives outlined below are required 100% compliance in their entirety in accordance with (IAW) AFI-34-239-Food Service Management Program and AFMAN 34?240- Food Service Program Management: US Department of Health and Human Services Food and Drug Administration (FDA) FOOD CODE United States Air Force Food Service Golden Eagle Standards Air Force Corporate Food Service Recipe System Food Service Managers Handbook Dining Facility Managers Quarterly Planner Checklist for Production Management Preface to the Air Force Corporate Food Service Menu Flight Kitchen Manager?s Handbook Flight Kitchen Production Log Procedures for Providing Flight Meals to Fleet and Passenger Service Mandatory Flight Meal Packaging NOTE: THIS NOTICE WAS NOT POSTED TO FEDBIZOPPS ON THE DATE INDICATED IN THE NOTICE ITSELF (14-JUN-2007); HOWEVER, IT DID APPEAR IN THE FEDBIZOPPS FTP FEED ON THIS DATE. PLEASE CONTACT fbo.support@gsa.gov REGARDING THIS ISSUE.
 
Web Link
Link to FedBizOpps document.
(http://www.fbo.gov/spg/USAF/USAFE/ROB/FA5613-07-R-3017/listing.html)
 
Place of Performance
Address: Ramstein Air Base and Spangdalhem Air Base Germany Aviano Air Base, Italy
Country: GERMANY
 
Record
SN01319633-F 20070616/070614224945 (fbodaily.com)
 
Source
FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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