FILE | 89 | MEAT (BEEF, PORK, POULTRY, FISH)

FBO DAILY ISSUE OF MARCH 17, 2007 FBO #1937
DOCUMENT

89 -- MEAT (BEEF, PORK, POULTRY, FISH)

Notice Date: 3/15/2007
Notice Type: Document(s)
Contracting Office: Department of Justice, Bureau of Prisons, FCI Herlong
Solicitation Number: RFQ-61903-0018-7
Point of Contact: Ann Layne, Contract Specialist, Phone 530-827-8129, Fax 530-827-8036, - Donna Grube, IMS, Phone 530-827-8000 EXT 4138, Fax 530-827-8036,
E-Mail Address: her5684@bop.gov, dgrube@bop.gov
Description: For assistance with broken links contact the Point of Contact in this notice or the FBO Help Desk at 877-472-3779.
Document(s): Solicitation 01; File Name: 1-1 SOLICITATION; Link: http://www1.fbo.gov/EPSData/DOJ/Synopses/22300/RFQ%2D61903%2D0018%2D7/RFQ%2D61903%2D0018%2D7%2Epdf; Bytes: 3,427,652; File Type: Adobe PDF; File Name: All Files; Link: http://www1.fbo.gov/EPSData/DOJ/Synopses/22300/RFQ%2D61903%2D0018%2D7/20070315160714%2Ezip; Bytes: 3,289,145; File Type: Zip Compression; Note: If links are broken, refer to Point of Contact above or contact the FBO Help Desk at 877-472-3779.
Record: SN01251762-W 20070317/070315220634 (fbodaily.com)
Source: FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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